Häagen-Dazs Ice Cream

(Image Credit: @worldofvegan)

(Image Credit: @worldofvegan)

Häagen-Dazs Non-Dairy Ice Cream
The vegan version of their dairy ice cream.


INGREDIENTS

Mocha chocolate cookie non-dairy

Water, Sugar, Corn Syrup, Belgian Chocolate, Cocoa Processed With Alkali, Soy Lecithin, Pectin, Coffee, Vanilla Extract. CHOCOLATE COOKIE SWIRL: Soybean Oil, Powdered Cane Sugar, Chocolate Cookie Crumb (wheat flour, cane sugar, canola oil, cocoa processed with alkali, salt, baking soda), Cocoa Processed With Alkali, Salt, Soy Lecithin. Chocolate Cookie Pieces: Wheat Flour, Sugar, Coconut Oil, Cocoa Processed With Alkali, Chocolate, Baking Soda, Salt.

Chocolate Salted fudge truffle non-dairy

Water, Sugar, Corn Syrup, Belgian Chocolate, Cocoa Processed With Alkali, Soy Lecithin, Pectin, Vanilla Extract, Salt. Salted Fudge Swirl: Powdered Cane Sugar (cane sugar, corn starch), Sunflower Oil, Cocoa, Salt, Sunflower Lecithin. FUDGE TRUFFLES: Sugar, Soybean Oil, Coconut Oil, Cocoa Processed With Alkali, Cocoa, Natural Flavor, Soy Lecithin.

 

Coconut caramel non-dairy

Coconut Cream (coconut extract, water), Corn Syrup, Water, Sugar, Pectin. CARAMEL SWIRL: Brown Sugar, Coconut Cream (coconut extract, water), Water, Salt, Pectin.

Peanut butter chocolate fudge non-dairy

Water, Corn Syrup, Sugar, Peanuts, Peanut Oil, Coconut Oil, Pectin, Salt. SALTED FUDGE SWIRL: Powdered Cane Sugar (cane sugar, corn starch), Sunflower Oil, Cocoa, Salt, Sunflower Lecithin.